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Viewing 4 posts - 1 through 4 (of 4 total)
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  • in reply to: Need Advice #100012194
    Michael Disher
    Participant

    I think for all of those final cuts, it’s very delicate in there and so very prone to chip out, I think I’d have a tendency to plan my cuts so that the cuts to the center were made at the end so I could finish them by rocking the knife, rather than slicing. Mind you, that’s without knowing any grain direction, and assuming you’re using basswood.

    in reply to: Chip Carving on wooden knife handles #100008485
    Michael Disher
    Participant

    Very nice….beautiful!  How dis you keep from cutting yourself with a razor sharp knife working on a piece with a (presumably) sharp blade?

    extremely impressive!

    in reply to: Another carving #100008217
    Michael Disher
    Participant

    What kind of wood is this?  Very cool!  I love the pattern, too.

    in reply to: My first Chip Carving #100007897
    Michael Disher
    Participant

    Very nice and welcome to the hobby. Can’t wait to see the next!

Viewing 4 posts - 1 through 4 (of 4 total)